New Arrivals/Restock

304 Stainless Steel Kitchen Cooking Utensils Set - 9 PCS Serving Utensils, Include Skimmer, Soup Ladle, Spaghetti Server, Wok Spatula, Slotted & Solid Spoon, Slotted Spatula Turner, Meat Fork (Black)

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US$35.99 cheaper than the new price!!

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Product details

Management number 212249130 Release Date 2026/04/06 List Price US$24.00 Model Number 212249130
Category
  • Extended Handle with Hanging Hole & Enhanced Safety: Our cooking utensils feature handles noticeably longer than standard designs, providing extra reach and safety. The extended length keeps hands farther from heat and splattering oil, while the built-in hanging hole ensures easy vertical storage to save space and promote drying.
  • Premium Food-Grade 304 Stainless Steel: Crafted with smooth, mirror-polished 304 stainless steel, these tools protect non-stick cookware from scratches. The seamless, hygienic construction resists rust and adds sleek elegance to your kitchen.
  • Heat-Resistant & Anti-Slip Ergonomic Grip: The extended handle is paired with a heat-resistant, anti-slip grip for confident control during high-heat cooking. Enjoy comfortable maneuvering when frying, sautéing, or stirring without hand fatigue.
  • 9-Piece Versatile Kitchen Set for Every Task: Includes a skimmer, slotted spoon, spatula, meat fork, and more (9 tools total) to handle frying, serving, stirring, and baking. Perfect as a practical gift for home cooks and holidays.
  • Dishwasher-Safe & Durable Design: Seamlessly molded for effortless cleaning—simply rinse or use the dishwasher. Maintain shine by washing with warm soapy water and drying after use.
Color Black
Brand Name Izurok
Style Name Modern
Unit Count 9.0 Count
Finish Types Polished
Manufacturer Izurok
Material Type Stainless Steel
Item Type Name 9 Cooking Utensils Black
Is Stain Resistant Yes
Additional Features Lightweight
Included Components 9 Cooking Utensils Black
Product Care Instructions Hand Wash or Dishwasher Safe
Is the item dishwasher safe Yes
Recommended Uses For Product Frying, Serving, Stirring, Baking, Searing, Sauteing, Simmering, Deep Frying, Broiling, Braising, Stir-Frying

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