Chicken Duck Roaster Stainless Steel LP Gas Roast Duck Oven, 2800PA, 15-18PCS/Batch with Furnace, Temperature Display, Hooks, Tail Pin, for Turkey Lamb Pig Roasting in Restaurants Home

Stainless Steel Gas Duck Oven The new design stainless steel roasted duck oven adopts the two-layer stainless steel as the material. The interlayer is heat preserving asbestos. So this machine has a good heat preserving effect. It is convenient for dismantling and easy for cleaning. Product Parameters: Fuel: liquefied petroleum gas ( LP Gas) Material: Stainless steel Dimension: 31.5*31.5*53inches/800*800*1350mm Package size: 36*36*32inches/920*920*820mm Shipping Weight: about 152lbs/55kg Capacity: 15-18 ducks weighing 2.2lbs can be roasted at one time, and 8-10 ducks weighing 4.4lbs can be roasted at one time. (for reference only) Note: Before using the oven, please carefully read the instructions to ensure safety. (1)Be sure to use the household bottled liquefied petroleum gas and the national standard low pressure valve. Do not use the middle pressure valve. The rated pressure of the gas is 2.8kPa. (2)After the connection is firm, turn on the liquefied gas cylinder switch, then press the pressure reducing valve, and then start to ignite. Note: Before each ignition, open the large cover on the top to ensure that the residual gas in the oven chamber is naturally discharged. After ignition is achieved, install the large top cover back and open the small movable cover plate on the top cover to maintain convective ventilation and prohibit complete sealing. Item Included(220607): 1 Set of Liquefied Petroleum Gas Roast Duck Oven

• COMMERCIAL-GRADE DURABILITY & SUPERIOR HEAT RETENTION WITH DOUBLE-LAYER STAINLESS STEEL: Crafted from heavy-duty, commercial-grade stainless steel, this roaster features a robust double-layer construction with a heat-preserving asbestos interlayer. This design is not just about durability and wear resistance; it's engineered for maximum energy efficiency. The insulation minimizes heat loss, ensuring a consistent and evenly distributed high temperature inside the oven chamber
• EFFICIENT & SAFE LP GAS SYSTEM WITH ADVANCED FLAMEOUT PROTECTION: This duck oven is designed for easy operation, low gas consumption, and fast pre-heating, drastically improving your kitchen's output and dish quality. A key safety and performance feature is the integrated Flameout Protection Device. In the event of an accidental flame extinguishment, this system automatically cuts off the gas supply within seconds, preventing dangerous gas leaks and ensuring complete peace of mind
• REAL-TIME TEMPERATURE MONITORING: Gain complete mastery over your roasting process with the integrated smart monitoring system. The built-in temperature display (0-500°C) on the furnace body provides you with real-time, accurate readings of the internal temperature. This allows for precise adjustments to the gas knobs to achieve the perfect heat level for different recipes
• PRECISION CONTROL WITH OBSERVATION WINDOW: The chicken duck roast oven is with the high-temperature tempered glass observation window, you can visually monitor the color and condition of the meat and the flame without opening the lid. This monitoring solution ensures perfectly cooked, consistently colored results every time, enhancing both quality and efficiency. In addition, the top cover includes a controllable ventilation window for optimal smoke exhaust and heat management
• HIGH-CAPACITY DESIGN FOR COMMERCIAL SETTINGS: This duck roaster oven features a high-efficiency, large-capacity interior designed to meet the demands of bustling restaurants, stalls, and hotels. The rugged, built-in circular hanging rack can accommodate up to 15-18 ducks (2.2lbs each) or 8-10 ducks (4.4lbs each) in a single batch. The included 15 hooks and 20 tail pins provide secure hanging for a variety of meats
• HUMANIZED DESIGN FOR EASY CLEANING AND OPERATIONAL SAFETY: This duck roaster incorporates several user-friendly features that simplify daily operations. The independent oil-water separation system at the base makes cleaning internal residues straightforward and facilitates the recycling of grease and water, extending the equipment's lifespan. Furthermore, heat-resistant handles on the furnace and cover protect against scalds, allowing for safe opening and operation
• WIDE APPLICAITON: This thoughtfully designed roast duck oven effectively reduces labor intensity and enhances operational safety. It maximizes output with its large-capacity design. With exceptional load-bearing capability, it can roast various ingredients including Beijing Roast Duck, beer duck, chicken legs, lamb legs, whole chickens, and duck necks. It serves as an ideal choice for commercial establishments such as restaurants, canteens, hotel and food stalls
• ATTENTION: Must use the household bottled LPG and the national standard low pressure valve. Do not use the middle pressure valve. The rated pressure of the gas is 2.8kPa. Before each ignition, open the large cover on the top to ensure that the residual gas in the oven chamber is naturally discharged. After ignition is achieved, install the large top cover back and open the small movable cover plate on the top cover to maintain convective ventilation and prohibit complete sealing