TANICA Rice Koji 500g/1.1lb for Miso, Amazake, Soy Source Koji (Fermented Food) made from 100% white rice grown in Japan YOGURTiA
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Product details
| Management number | 216827213 | Release Date | 2026/04/19 | List Price | US$9.60 | Model Number | 216827213 | ||
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- ✅Do you know about Japan’s miracle food, Rice Koji?
- ✅Rice Koji is a traditional fermented food made from rice.
- ✅It is used to produce Miso, Soy Sauce, and Amazake.
- ✅Making Rice Koji takes great time, care, and highly skilled craftsmanship.
- ✅When fermented with specific ingredients, Rice Koji enhances Umami and boosts nutrition, making it appealing to those who use it in their food.
- ✅To ferment Rice Koji well, precise temperature control is key.
- ✅TANICA is Japan’s pioneer fermenter maker, with over 50 years of experience producing the fermenter, YOGURTiA.
- ✅After more than 3 years of research, TANICA has finally developed its own Rice Koji.
- ✅Fermented using YOGURTiA, this Rice Koji draws out the flavor and sweetness in food more than any other Rice Koji.
- ✅Supports Gut Health, aids nutrient absorption.<br> ✅Dietary fiber and oligosaccharides help boost Immunity!<br> ✅Rice koji is a treasure trove of enzymes, and these enzymes offer a variety of health and beauty benefits.
| Size | 1.1LB (500g) |
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| Cuisine | Japanese cuisine |
| Brand Name | TANICA |
| Unit Count | 17.637 Ounce |
| Manufacturer | TANICA ELECTRIC CO.,LTD |
| Serving Range | 33-50 servings |
| Coin Variety 1 | white rice |
| Container Type | Bag |
| Number of Items | 1 |
| Item Package Weight | 0.52 Kilograms |
| Allergen Information | Gluten Free |
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